| |
Set
Dinner Menu The menu shown represents only a small selection
of our
a-la-carte menu.
|
|
|
| |
SPECIAL BANQUET
$30.00
per person * (min. six persons)
ENTREE
Mixed Entree
Chicken
& Sweet Corn Soup
MAIN COURSES
King Prawns with Vegetable
Deep Fried Spicy Spare Ribs
Crispy Skin Chicken
Mongolian Lamb
Mixed Vegetable
Fried Rice
DESSERT
Ice Cream
Chinese Tea
|
|
|
 |
DELUXE BANQUET
$35.00 per
person * (min. six persons) ENTREE
Steamed Scallops with Black Bean
Sauce
Crab Meat & Sweet Corn Soup MAIN COURSES
Deep
Fried Spicy King Prawns
Beef Fillet Szechwan Style
Peking Spare
Ribs
Regal Roast Chicken Supreme
Stir-Fried Seasonal Vegetable
Fried Rice DESSERT
Lychee Ice Cream
Chinese Tea
|
|
|
| |
EXECUTIVE'S CHOICE
$45.00
per person * (min. six persons)
ENTREE
Stuffed Crab Claws
Hot
& Sour Soup
MAIN COURSES
Peking Duck
Sang Choy Bow
Scallops with Snow Peas & Pine Nuts
Diced Fillet Steak with Black
Pepper
Chicken in Bird's Nest
Spicy Pork Spare Ribs
Fried
Rice with Prawns
DESSERT
Bomb Alaska
Chinese Tea
|
|
|
|
| |
REGAL'S BEST
$55.00 per
person * (min. eight persons) ENTREE
Baked Seafood Case
Prawn
Wontons in Superior Broth MAIN COURSES
Lobster with Ginger &
Shallots*
Scallops in Bird's Nest
Steamed Whole Live Fish in Soya
Sauce
Diced Chilli Steak
Regal Roast Chicken Supreme
Seasonal
Vegetables with Mushrooms
Seafood Fried Rice in Pineapple DESSERT
Mango Pudding
Chinese Tea
|
|
|
 |
* All prices include GST
Menus & Prices subject
to change without notification.
| |
| |  |